When tau – one of the main culprits in the progression of Alzheimer's disease – amasses, the neurons get stuck with extra sugar that can't be broken down by normal metabolic processes. The "clumps" ...

A new study from scientists at the Buck Institute for Research on Aging has revealed a surprising player in the battle ...

Discover what really happens when you swap white sugar for brown sugar in recipes - the surprising health and taste effects ...

Researchers have uncovered how the breakdown of glycogen may protect the brain from neurodegeneration and Alzheimer's.

Scientists have uncovered a surprising sugar-related mechanism inside brain cells that could transform how we fight Alzheimer ...

THE words ‘high protein’ are stamped on pretty much every food these days.  There’s protein bread, protein pizzas, protein ...

When Martha Carlin’s husband John was diagnosed with Parkinson’s in 2002, it launched her on an unexpected journey — not only ...

The Sanfilippo Children’s Foundation notes: “As the brain gets progressively damaged, children experience severe ...

Recipes from Salt & Straw, such as Chocolate Cinnamon Ancho, Strawberry Gelato and Coffee Chamomile Sorbet, fulfill the ...

Rich in fiber, omega-3s, and antioxidants, chia seed pudding is a favourite among the health-conscious. But a nutritionist reveals 7 surprising ways it can affect your health.

With a rich fiery broth studded with sweet lumps of crab meat, this Mexican crab soup, chilpachole de jaiba, is filled with ...

Scientists have uncovered a stealthy tactic used by the SARS-CoV-2 virus: one of its proteins can leap from infected cells to ...