How EU rules on food safety aim to protect consumers while guaranteeing the smooth functioning of the single market.

Foodborne illness costs Americans $75 billion annually in premature deaths, medical care and lost productivity, study finds.

In a world where the loudest voices often carry the most influence, professionals across the food sciences face an uphill ...

On January 17, 2025, the Biden U.S. Department of Agriculture (USDA) issued an interim final rule with a request for comment ...

As demand for sustainable food grows, microbiome-based innovations like fermented foods support health and the environment. The Microbes4SustainableFoods (M4SF) Cluster leads EU-backed research on ...

Ayan Jama and Mekfira Hussein pleaded guilty to their role in stealing $250 million from a U.S. federal program meant to feed ...