While heart disease is often associated with men, women face similar risks, particularly if they have other underlying health conditions.

Plaques grew more rapidly in COVID patients, increasing by 0.9% a year compared with 0.6% a year among the uninfected, ...

Kidney function declined among yo-yo dieters, and they also were more likely to have increased levels of the protein albumin ...

A new biological patch, designed from heart cells grown in the laboratory, could bring a glimmer of hope in the treatment of ...

Containing more protein than eggs and a lot of gut-friendly fibre, beans are the humble food we all need to supercharge our ...

New research has revealed an existential threat to shipping through a culture of incredibly long hours worked by seafarers. A ...

The CDC Foundation has added muscle to its “Live to the Beat” campaign, enlisting former NFL star Jerome “The Bus” Bettis to ...

Chiefs Hall of Honor member Art Still is a proud foot soldier in the Amyloidosis Army, a nonprofit he started hoping to ...

Published in the Journal Nutrients, the researchers found that for relatively healthy older adults, consuming eggs 1-6 times per week was associated with a lower risk of all-cause mortality (death ...