When some fried foods are cooked at very high temperatures, they can increase your risk for heart disease and cancer.

American Heart Association News Heart disease is once again the leading cause of death in the U.S., according to a new statistical report from the American Heart Association. Cardiovascular diseases, ...

Intermountain Health is hosting a free heart fair and teaching Utahns about keeping their heart healthy on Friday for ...

"Yo-yo" dieting --- repeatedly losing and gaining weight -- can significantly increase risk of kidney disease among people ...

A significant percentage of women—up to 44%—may be living with some form of cardiovascular disease, according to Dr. Zubair ...

Preventing heart disease starts with early detection rather than waiting for serious complications. Many people delay care ...

For individuals with heart disease, weight loss should always be done in a safe and sustainable way. Extreme diets, skipping ...

A new study has found that eating between one and six eggs each week significantly reduces the risk of dying from any cause ...

Cutting out certain foods from your diet can help manage and lower high blood pressure. Here are five foods that can be ...

Foods advertised in NFL commercials contain an average of nearly 40% of the daily recommended sodium intake, according to a ...

Diseases of the heart and blood vessels are known as cardiovascular diseases. That means all heart diseases are ...