Everything You Ever Wanted to Know About Southeast Asian Sugar. Sugars such as rock, palm, and muscovado give the region’s desserts, dipping sauces, and even curries their signature flavor ...

Brown sugar lends complexity to recipes—from savory barbecue sauce to chocolate chip cookies—along with big flavor that’s absent from white sugar. It’s a moist, earthy, craveable source of ...

Coconut palm sugar has a rich caramel color, tastes like brown sugar, and has a relatively low glycemic index score. Does this make it safe and healthful for people with diabetes to eat? Read on ...

The sweet and savory Jersey Bun at Baked on the Beach delivers the flavors of a pork roll sandwich in the style of a cinnamon ...

Maggie Hennessy is a Chicago-based freelance food and drink journalist who has covered food, dining, and the restaurant industry for almost 15 years.

During breadcrumb lightly pat the tender with palm of hand to press breading into chicken and ensure an even coating. Fry at 350 degrees for 2-3 minutes or until cooked through to internal ...

1 cup granulated white sugar. 1 teaspoon molasses. Combine the two ingredients in a food processor or blender. If dark brown sugar is what you need, add more molasses and blend until combined.