Maple syrup is a popular condiment, but there are plenty of unknown facts that you may want to take into account. Here are 12 ...

We all love the pure stuff, of course, but maple syrup infused with heat can add fun and flavor to foods as varied as ...

Are you trying to remove refined white sugar from your home baking? If so, you’ll love this sugar-free marshmallow recipe, that lets you enjoy homemade marshmallows without the guilt. Naturally ...

For generations, Vermont’s maple syruping industry has enjoyed a profitable, sustainable, and fairly stable place in the ...

A visit to a sugar shack run by First Nations people sheds light on maple syrup’s deep roots in northeastern Canada.

Come see how it’s harvested, and then made into the delicious syrup you enjoy. You may also catch a glimpse of maple candy, maple cream, and maple sugar being made," Michigan Maple Syrup ...

Sugar maples and red maples are the types of trees that produce most of Vermont's maple syrup. Not every maple tree produces the right sap for syrup, so you can’t just tap any and wait for the ...

And so, when we look at the global maple syrup production, you know, it's predominantly in northeastern United States, northern Midwest United States, and then kind of southeastern Canada.

THAT’S ALL. WELCOME BACK EVERYONE. RIGHT NOW, WE ARE IN THE MIDDLE OF MAPLE TAPPING SEASON. AND HERE IN MILWAUKEE, THE WHERE NATURE CENTER IS OFFERING DEMONSTRATIONS ON HOW THE STICKY FAVORITE ...

Held at the Kalamazoo Nature Center (KNC), the Maple ... syrup. This year, Chris Chosa, KNC grants manager and an Ojibwe descendent, undertook a groundbreaking experiment to revive early maple ...

Maple syrup production is heavily weather dependent. A group of volunteers continues to produce syrup in the park after over a decade, and thanks to this year's winter weather, production has increase ...