If you’re looking for a simple side dish that pairs beautifully with any meal, this brown sugar glazed carrots recipe ...

Go classic with granulated sugar, or use brown sugar (light or dark) for a deeper, ... Glazed Carrots. 2 pounds carrots (whole or baby carrots) 2 tablespoons unsalted butter. 1 cup orange juice.

Add the carrots and cook over high heat, stirring once, until lightly browned in spots, about 5 minutes. Meanwhile, in a small bowl, mix the miso with the butter, brown sugar and half of the ...

These Cider Glazed Carrots with Walnuts were developed as part of a Christmas Eve dinner menu, but they would be just as delicious on a weeknight with roasted chicken or pork chops. Made with a ...

2 tablespoons dark brown sugar. A1/2 teaspoon salt. 1 teaspoon freshly ground black pepper. Trim the carrots, leaving 1 inch of the greens attached.

SOY-AND-BUTTERGLAZED CARROTS. 2 pounds carrots, peeled and cut into 1/2-inch slices. Need a break? Play the USA TODAY Daily Crossword Puzzle. 1/4 cup soy sauce ...

Roasted orange glazed carrots. Ingredients (serves 3): 3 tbsp orange juice; 50g brown sugar; 2 tbsp butter; Carrots, peeled and sliced; ½ tsp salt; 1/8 tsp pepper; Extra virgin olive oil; ...

Her Brown Sugar Honey-Glazed Carrots are oven-roasted and enveloped in a sweet, buttery glaze that caramelises to perfection. The result is a sticky, tender, golden delight that's irresistibly ...