It might seem strange, but marshmallows can help soften brown sugar! How? The moisture from the mallows gets absorbed into ...

Don’t fret. There are simple solutions to this age-old dilemma. Learn how to soften brown sugar and save your baking and your wallet with these helpful tips and tricks even when it’s rock solid.

Muscovado sugar is prone to drying out, forming indestructible lumps that defy melting and can leave little lumps in your cake batter. Soften brown sugar in the microwave in a burst of 15-20 seconds.