Researchers have linked daily consumption of certain amounts of processed red meats to increased dementia risk, but some ...

Offal news for grill masters. Several studies have suggested that a diet rich in sugar and saturated fat can contribute to ...

A large new study is among the first to suggest a link between cured meats and higher rates of dementia and worse cognition.

Consuming just two servings of processed red meat per week is associated with a 13% increased risk for dementia, a large, long-term study shows.

We asked nutrition experts how consumers can make informed and healthy choices about eating red meat.

A study of over 133,000 individuals found that consuming processed red meat daily increases dementia risk by up to 13%, while ...

New research suggests that eating more processed red meats—including sausage, bacon, and bologna—is linked to a greater risk ...

Processed red meats like hot dogs, bologna, and bacon may be especially risky for long-term brain health, a new study shows.

Reduce your risk of dementia by making simple dietary changes. Learn about the connection between processed red meat and ...

This research comes alongside a sobering projection from a separate study published last week in the scientific journal ...

Dementia is a group of diseases that affect cognitive function ... Researchers defined processed red meat as bacon, hot dogs, ...