Ever find yourself in a pinch, realizing you’re fresh out of brown sugar just when you’re about to make a batch of The post ...

While brown sugar has many flavor benefits, it's has little nutritional value and should not be thought of as better for you than table sugar.

And yet if “Brown Sugar” fails as a film about how art can transform — or destroy — your life, there is something in its smooth, pleasant conventionality that needs to be recognized.

All you need to make brown sugar at home is white granulated sugar and molasses.

Along with naming brown sugar the 2025 Flavor of the Year, T. Hasegawa’s report predicts other up-and-coming ingredient and flavor trends, along with consumer patterns the company expects to ...

Learn how to soften brown sugar that has become too hard to use in cooking and baking, and how to keep brown sugar soft with these tips.

Soft, moist coffee cake topped with a buttery brown sugar crumble—easy and delicious!

What is brown sugar? To answer this question, it helps to know how sugar is made. Sugar producers boil sugarcane or beets to separate and refine the pure sugar they contain.