Cool at room temperature 30 minutes. Preheat oven to 350°. Beat in 1-1/4 cups brown sugar, egg, egg yolk, corn syrup and vanilla until blended. In another bowl, whisk flour, salt, baking soda and ...

Today, we're whipping up a brown sugar cake that you're going to love, so get ready to take some notes! Ingredients: Non-stick cooking spray 1 cup (2 sticks) of butter, softened 2 1/2 cups plus 3 ...

Remove the pan from the heat and stir in 1/4 cup brown sugar, coffee, and the vanilla. Let cool for 10 minutes. Meanwhile, in a microwave-safe bowl, combine the chocolate and butter. Microwave in ...

A recipe for butterscotch shortbread gets a twist of earthiness with ground black sugar. It's one of many variations on brown sugars that could fill a pantry.